BROOKLYN COMMUNITY BOARD 6
PERMITS & LICENSES
FEBRUARY 27, 2017
Attendance:
P. Blake P R. Freeman P L. Pinn A E. Causil-Rodriguez P G. Kelly E M. Racioppo P G. Faeth P T. Miskel P J. Skaller P
P = present, E = excused, A = absent
*** MINUTES ***
Presentation and review of a new on-premises liquor license application submitted to the State Liquor Authority on behalf of OM Indian Food at 234 Court Street (between Baltic/Kane Streets).
A family friendly Indian restaurant in the space previously occupied by Brucie. The committee had questions about the outside space which will have 5 tables and no music.
The one member of the community that had a question about the application was satisfied with answers from the owners.
Motion to approve passed unanimously.
Presentation and review of a new on-premises liquor license application submitted to the State Liquor Authority on behalf of 2.0 Dining LLC at 669 Union Street (between 4th/5th Avenues); Review of a permit transfer application for an existing unenclosed sidewalk café submitted to the Department of Consumer Affairs on behalf of 2.0 Dining LLC at 669 Union Street (between 4 th/5th Avenues) to permit 12 tables and 24 seats.
Applicants also own Luzzo’s Pizza. Questions from committee regarding music and sounds. Applicants agreed to outdoor closing time of 10pm on Sunday through Thursday and 11pm Friday and Saturday.
Motion to approve was passed unanimously.
Presentation and review of an enclosed sidewalk café permit application submitted to the Department of Consumer Affairs on behalf of One Meatball LLC at 367 7th Avenue (between 10th/11th Streets) to permit 6 tables and 20 seats.
Presentation and review of an enclosed sidewalk café permit application submitted to the Department of Consumer Affairs on behalf of One Meatball LLC at 367 7th Avenue (between 10th /11th Streets) to permit 10 tables and 22 seats.
Applicant was previously approved and had to come back for review due to DCA bureaucratic processing.
Motion passed unanimously.
Meeting adjourned at 7:02. The minutes were submitted by Mike Racioppo.